Ingredients:
3 pounds of chicken breasts (or 8 boneless halves)
1 lime
1/3 cup flour
1 teaspoon salt
½ teaspoon paprika
¼ cup butter
2 tablespoons brown sugar
½ cup chicken broth
½ cup white wine
Pat chicken pieces dry. Zest lime; set aside.
Squeeze lime over each piece of chicken. Shake chicken in a
bag containing mixture of flour, salt, and paprika. Brown chicken in butter.
Arrange chicken in a single layer of baking dish. Combine lime
zest and brown sugar. Sprinkle over chicken. Combine broth and wine. Pour over
chicken.
Bake at 375 degrees for 40-45 minutes.
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