Thursday, August 21, 2014

Funnel Cakes

EASY FUNNEL CAKES
A quick and delicious treat to serve as a dessert or even breakfast!
Author: Nikki
Recipe type: Dessert
INGREDIENTS
  • 1 egg
  • ⅔ cup milk
  • ¼ teaspoon salt
  • 2 Tablespoon sugar
  • 1⅓ cups sifted flour
  • ¾ teaspoon baking powder
  • oil for frying
  • powdered sugar
Honey Butter
  • equal amounts butter and honey

Buckeye Brownies

Buckeye Brownies

For Brownie:

19 1/2 ounce package of brownie mix
egg
vegetable oil
water
or whatever the package calls for

Prepare and bake brownie mix in a greased 13"x9" baking pan according to package directions. Let cool.

For Middle Layer:

2 cups powdered sugar
1/2 cup butter, softened
1 (8 ounce) jars creamy peanut butter

Mix powdered sugar, 1/2 cup butter and peanut butter. Mix well and spread over cooled brownies. Chill for one hour.

For Top Layer:

1 (6 ounce) packages semi-sweet chocolate chips
6 tablespoons butter, softened

Melt together chocolate chips and remaining butter in a saucepan over low heat, stirring occasionally until melted. Spread over brownies. Let cool; cut into squares.